Pecan Maple Mustard Salmon
Ocean raised Faroe Island Salmon marinated in a maple mustard glaze & topped with a pecan-panko crust. With almond-cranberry rice pilaf & seasonal greens
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Allergens
Ingredients
Ocean raised Faroe Island salmon, white rice, wild rice, dried cranberries, kale, almonds, pecans, maple syrup, GF panko, garlic, parsley, GF tamari, dijon mustard, evoo, herbs, spices
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