Allergens
The FITgriddle
Our take on the famous “McGriddle”. Pasture raised baked egg patty, uncured bacon and a slice of sharp cheddar stacked on a house made, high-protein, gluten-free biscuit baked and finished with Vermont maple syrup. 2 sandwiches to an order, 1 sandwich ample enough for a breakfast.
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Allergens
Ingredients
pasture raised egg, bacon, cheddar cheese, Bobs Red Mill GF flour, Greek yogurt, maple syrup, baking powder.