Allergens
The FITgriddle
Our take on the famous “McGriddle”. Pasture raised baked egg patty, uncured bacon and a slice of sharp cheddar stacked on a house made, high-protein, gluten-free biscuit baked and finished with Vermont maple syrup. 2 sandwiches to an order, 1 sandwich ample enough for a breakfast.
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Allergens
Nutrition Facts
428Calories
Protein
29g
Fat
28g
Carbs
15g
Ingredients
pasture raised egg, bacon, cheddar cheese, Bobs Red Mill GF flour, Greek yogurt, maple syrup, baking powder. (Macros are per sandwich)