Allergens
Coconut Curry Chicken & Purple Mash
Pennsylvania pasture raised chicken thigh simmered in a fragrant coconut curry. Served with vibrant, silky Okinawan purple sweet potato mash and simply sauteed spinach. A bold, colorful dish built for flavor and balance.
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Allergens
Ingredients
chicken thigh, Okinawa purple sweet potatoes, spinach, tomatoes, onions, pure coconut milk, chicken stock, garlic, ginger, lemongrass, evoo, herbs, spices.
How to prepare
Microwave
Peel lid to vent. Microwave 2:00-2:30 until heated.
