Pasta Fazool Soup (aka ‘Pasta e Fagioli)
Classic Italian bean and vegetable soup, simmered with 24 month Parmesan rind, olive oil, garlic, and herbs. Finished with tender beans, lentils, and pasta. 32 oz quart to an order.
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Ingredients
chicken stock, tomatoes, white beans, kidney beans, pasta, carrot, celery, onion, French green lentil, Parmesan rind, white wine, evoo, herbs, spices



