Ronnybrook Dairy Creamline Whole Milk Qt (Ancramdale, NY)

What the New York Times describes as “The Dom Perignon of dairy”, Ronnybrook’s “Mission Statement” is to provide a local source of fresh minimally processed all natural dairy products wrapped up in an overriding commitment to the humane treatment of animals.

During the spring, summer, and fall, their cows feed primary on fresh pasture that grows on Ronnybrook’s own Hudson Valley farm. In winter, the cows consume large amounts of hay that was harvested on the farm during summer. Though not certified, Ronnybrook’s farming methods are by all practical measures organic, if not beyond. They use no pesticides on the fields, manure is the fertilizer of choice and they use cropping techniques that promote healthy soil.

Beyond the health benefits, non-homogenized milk lets the cream rise to the top, the old fashioned way all milk used to be. That’s why its called Creamline. You can spoon off a little cream for your coffee, or shake it up for a consistent whole milk!


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